ROASTING FOUNDATION BOOK

This French press is very easy to use. It has an ultra-modern and sleek design. How to: Place your ground coffee at the bottom of the glass container, then pour in water at 90-95°C, leaving some room at the top (about 60g of ground coffee per litre of water). Then lift the filter piston to the top and place it on the glass container. Let your coffee brew for a few minutes and then gently press the filter piston until it is at the bottom and blocks the ground coffee. Serve and enjoy your coffee.

This Hario filter coffee set will delight you with its simple and elegant design, a mix of olive wood and glass. It consists of a Hario glass dripper, a Hario glass serving carafe, a plastic measuring spoon, a Hario olive wood dripper holder and Hario disposable paper filters. This set is made in Japan and ensures unmatched quality and an unforgettable filter coffee experience.

With this conical copper filter holder and its sleek, modern design, you can prepare your filter coffee the easy way. You will obtain an aromatic filter coffee thanks to a dense and rich extraction. The Hario copper dripper is made in Japan. How to: Place a Hario V60 disposable filter paper in the wide part of the cone and place ground coffee on the filter. Pour hot water over the ground coffee: the brewed coffee will flow directly from the cone into the serving dish you are using (coffee carafe, cup). Use the V60 Drip Station for more stability and the Hario Coffee & Drip Scale for accuracy!